Cauliflower Pizza 10" (Gluten Free)
$15.50per item
A 10-inch cauliflower crust pizza with your choice of toppings, offering a low-carb and gluten-free option that doesn’t sacrifice flavor.
Rich’s Seasoned Cauliflower Crust
INGREDIENTS FOR U.S. MARKET: CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYME), TAPIOCA STARCH, RICE FLOUR, RICE STARCH, EGG WHITES, MODIFIED RICE STARCH, CANE SUGAR, YEAST, SALT, GARLIC POWDER, SPICES, XANTHAN GUM, CULTURED BROWN RICE, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID.
Serving Size 1/3 pizza crust (49 g)
Amount Per Serving
Calories 140
Carbs 25g
Rich’s Seasoned Cauliflower Crust
INGREDIENTS FOR U.S. MARKET: CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYME), TAPIOCA STARCH, RICE FLOUR, RICE STARCH, EGG WHITES, MODIFIED RICE STARCH, CANE SUGAR, YEAST, SALT, GARLIC POWDER, SPICES, XANTHAN GUM, CULTURED BROWN RICE, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID.
Serving Size 1/3 pizza crust (49 g)
Amount Per Serving
Calories 140
Carbs 25g
